Tater Tot Hot Dish

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Tater Tot Hot Dish

Ingredients

  • 1 pound lean ground beef (90% lean)
  • 1/2 cup chopped onion
  • 1/3 cup sliced celery
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
  • 1 package (16 ounces)¬†frozen Tater Tots
  • 1 cup shredded cheddar cheese
  • Chopped fresh parsley or chives, optional
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