Resurrection Rolls

Name: Resurrection Rolls
Prep time: 20 min
Cook time: 14 min
Total time: 34 min
Cuisine: American
Ingredients: 1 (10-ounce) can refrigerated crescent dinner rolls; 8 large marshmallows; ¼ cup butter, melted; 2 teaspoons ground cinnamon; ¼ cup granulated sugar

Recipe By:

Rachael

Posted:

February 23, 2025

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Resurrection Rolls are a fantastic way to celebrate Easter while enjoying a sweet treat. For those who might not have heard of them, these delightful rolls hold a special meaning. The fun comes from not only making them but also the story they tell about the resurrection of Jesus. Imagine the excitement as you roll up marshmallows, wrap them in dough, and bake them until they turn into a gooey surprise. It’s a perfect mix of cooking and learning, making it an engaging activity for families. With Easter around the corner, these Resurrection Rolls can be a centerpiece for any festive gathering. So, let’s roll up our sleeves and create something memorable that will surely leave everyone smiling.

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What is Resurrection Rolls

Resurrection Rolls are a delightful sweet treat traditionally made during Easter to symbolize the resurrection of Jesus. These rolls are simple to prepare and have a unique way of teaching both children and adults about the significance of the holiday through a delicious culinary experience.

Why You’ll Love This Resurrection Rolls

These rolls not only taste heavenly but also carry a meaningful story. The marshmallow inside represents Jesus, while the crescent roll dough stands for the tomb. As they bake, the marshmallows melt away, leaving behind an empty “tomb,” which wonderfully illustrates the Easter message. They are quick to prepare, making them perfect for family gatherings or church events.

Ingredients

To make your Resurrection Rolls, gather these easy-to-find ingredients:

1 (10-ounce) can refrigerated crescent dinner rolls
8 large marshmallows
¼ cup butter, melted
2 teaspoons ground cinnamon
¼ cup granulated sugar

Preparing the Oven and Baking Sheet

Preheat the Oven

Begin by preheating your oven to 350°F (175°C). This step is crucial to ensure that your Resurrection Rolls bake evenly and come out perfectly golden.

Prepare the Baking Sheet

Next, line a baking sheet with parchment paper or a silicone baking mat. This prevents the rolls from sticking, making cleanup much easier.

Creating the Cinnamon-Sugar Coating

Mix Cinnamon and Sugar

In a small bowl, combine 2 teaspoons of ground cinnamon with ¼ cup of granulated sugar. This sweet blend adds a delightful flavor, so be sure to set this mixture aside for later use.

Assembling the Resurrection Rolls

Separate the Crescent Rolls

Open the can of crescent rolls and carefully separate them into eight triangles. It’s like a fun puzzle that sets the stage for deliciousness.

Dip Marshmallows in Butter

Take each marshmallow and dip it into the melted butter. Make sure each one is well-coated, as this helps the cinnamon-sugar stick later on.

Roll Marshmallows in Cinnamon-Sugar

Once coated in butter, roll each marshmallow in the cinnamon-sugar mixture. Be sure to cover all sides for that sweet, crunchy finish.

Place Marshmallows on Dough Triangles

Position one coated marshmallow at the center of each crescent roll triangle. This is where the magic begins!

Roll and Seal the Dough

Carefully roll the dough around the marshmallow. Pinch the seams tightly to ensure it is fully enclosed. This step is vital because you don’t want any marshmallow leaking out during baking.

Baking the Resurrection Rolls

Arrange Rolls on Baking Sheet

Now, place each sealed roll on the prepared baking sheet, leaving some space between them. This ensures they have room to puff up beautifully while baking.

Bake Until Golden Brown

Bake in the preheated oven for about 10-14 minutes. Keep an eye on them until they turn golden brown and puffed—this is the sign that they are ready to enjoy!

Serving Suggestions

Serve your Resurrection Rolls warm, straight from the oven. For an extra touch of sweetness, drizzle some melted butter on top or dust them lightly with powdered sugar. Your guests will be in awe!

Tips for Success

Make sure to pinch the seams of the dough well to prevent leaks during baking. This step is crucial; it keeps the surprise inside!
For extra flavor, you can experiment with different marshmallow varieties like flavored or colored ones. Each variation adds a unique twist to the classic recipe.

Variations

Consider getting creative! Here are a couple of ideas to spice things up:

Try adding a sprinkle of chocolate chips or nuts to the marshmallow before wrapping it in dough for a different taste experience.
Substitute the cinnamon with other spices like nutmeg or pumpkin spice for a seasonal twist that complements autumn or winter gatherings.

Storage Tips

When it comes to leftovers, store any unused Resurrection Rolls in an airtight container at room temperature. They’ll be good for up to 2 days. If you want to enjoy them crispy again, just reheat in the oven for a few minutes.

Pairing Ideas

Pair these sweet rolls with a fresh fruit salad or a light Easter brunch spread. They also complement beverages like hot chocolate or coffee beautifully, creating a perfect balance of flavors.

FAQs

Q1: Can I make Resurrection Rolls ahead of time?
A1: Yes, you can prepare them and refrigerate them before baking. However, they are best when enjoyed fresh and warm.

Q2: What do the marshmallows symbolize in Resurrection Rolls?
A2: The marshmallows represent Jesus, and when they melt during baking, it signifies His resurrection, emphasizing the holiday’s importance.

Q3: Can I freeze the baked Resurrection Rolls?
A3: Yes, you can freeze them, but it’s ideal to eat them fresh for the best texture.

Q4: Are there gluten-free options for Resurrection Rolls?
A4: Absolutely! Gluten-free crescent dough is available, making it accessible for those with dietary restrictions to enjoy this delicious treat.

Q5: How should I serve Resurrection Rolls?
A5: Serve them warm, possibly with a side of icing or jam for dipping. They make a delightful addition to any meal or celebration.

With their sweet flavors and meaningful symbolism, Resurrection Rolls are a family favorite, especially during the Easter season. The recipe is easy enough for children to help with, making it a fun and educational activity that brings everyone together. Enjoy the delightful surprise of the gooey marshmallow filling, and let this tradition inspire meaningful conversations around the holiday.

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